Pad Thai Sauce
KA•ME’s Pad Thai Sauce has an authentic Asian flavor that is sweet and tangy with hints of chili for a medium heat intensity. It is ready to use and easy to store in the pantry. This gluten-free sauce is perfect to pour on rice or paired with any of KA•ME’s Stir-Fry Noodles or Express Rice Noodles. Add your favorite fresh vegetables, meat, poultry or fish for a delicious meal.
WATER, CANE SUGAR, GARLIC PASTE, TAMARIND JUICE, CHILI PASTE (CHILI, SALT), SALT, LEMON JUICE CONCENTRATE, CORN STARCH, SPICES, YEAST EXTRACT, SODIUM ACETATE, XANTHAN GUM, LIME FLAVOR. CONTAINS: SOY.
Produced in a facility that also processes wheat, fish, dairy, eggs, peanuts, tree nuts and shellfish.