Heat 1 tbsp. Sesame Oil in a wok or skillet over high heat. Add chicken and stir-fry for 2 minutes; remove and set aside. Add 1 tbsp. Sesame Oil, minced garlic, peppers and cook for 1 minute. Add Stir-Fry Sauce, return cooked chicken and cooked Wide Lo Mein Noodles; mix together and cook for 1 minute, until hot.