Shrimp & Guacamole Bites

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4 servings
Print Recipe
Shrimp & Guacamole Bites
Course Appetizer
Cuisine Asian Fusion
Servings
Course Appetizer
Cuisine Asian Fusion
Servings
Ingredients
  • 1 avocado
  • 2 tbsp onion , chopped
  • 1 lime
  • 1 lb uncooked medium shrimp , cleaned
  • cilantro , to taste
  • salt and pepper , to taste
  • KA–ME® Tamari
  • 1 package KA–ME® Rice Crackers
Instructions
  1. Mash avocado in a bowl. Add onion, lime, cilantro, salt and pepper.
  2. Separately, cut up shrimp into small bites. Add the shrimp to the guacamole mix and combine.
  3. With a 1/2 tbsp spoon, scoop shrimp guacamole and place onto KA–ME® Rice Crackers.
  4. With a droplet, add two drops of KA–ME® Tamari Sauce to each cracker.
Recipe Notes

Recipe courtesy of @nobread

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Recipe courtesy of @nobread

Included Products

Szechuan Sauce
Wide Lo Mein Noodles
Hot Chili Oil