Sriracha Crab Delights

Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua.

10 minutes
4 servings
Print Recipe
Sriracha Crab Delights
Course Appetizer
Cuisine Japanese
Prep Time 10 minutes
Servings
Course Appetizer
Cuisine Japanese
Prep Time 10 minutes
Servings
Ingredients
  • 1 package KA–ME® Spicy Sweet Chili Rice Crackers
  • 2 (6 1/2 ounce) cans crabmeat
  • 3/4 cup KA–ME® Sriracha Sauce
  • fresh cilantro for garnish
Instructions
  1. Arrange KA–ME Spicy Sweet Chili Rice Crackers on a serving plate.
  2. Place crab in a medium bowl and lightly shred with a fork.
  3. Spoon crab onto Rice Crackers and generously drizzle with KA–ME Sriracha Sauce.
  4. Garnish with cilantro, serve and enjoy!
Share this Recipe

Included Products

Szechuan Sauce
Wide Lo Mein Noodles
Hot Chili Oil