Soba Stir-Fry Noodles

Soba Noodles are an everyday ingredient in Japanese cooking and Soba is the Japanese name for buckwheat. Wholesome and versatile, they can be eaten hot in a broth or served chilled with a variety of sauces. This Stir-Fry variety is ready in 90 seconds for an easy, authentic Japanese meal at home.

Ingredients

WATER, WHEAT FLOUR, BUCKWHEAT FLOUR, WHEAT GLUTEN, SALT, NON-DAIRY LACTIC ACID (VEGETABLE SOURCE). CONTAINS: WHEAT.

Produced in a facility that handles peanuts and soy.

Nutrition Facts

Soba Stir-Fry Noodles Nutrition Facts

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