Wide Lo Mein Noodles

These thick flat wheat noodles are traditional Chinese noodles. They perform well in soups as well as added to a vegetable stir-fry dish.

Ingredients

WHEAT FLOUR, SALT. CONTAINS: WHEAT.

Produced in a facility that also processes soy, shellfish, fish, dairy and eggs.

Nutrition Facts

Wide Lo Mein Noodles Nutrition Facts

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